The easiest spicy peanut sauce you will ever make. This is great as a dipping sauce for spring rolls, chicken satay, or just mixed into noodles.

Ingredients
Method
- Add together peanut butter, hoisin sauce, hot water, and sambal chili paste into a bowl.
- Microwave for 30 seconds. Then mix well and serve.
This dipping sauce goes well with my Vietnamese pork spring rolls. Just substitute the barbecue pork for boiled shrimp or boiled pork belly.
