Comments for Jenn's Kitchen Diary https://jennskitchendiary.com Feasting Fancy on a Budget Thu, 13 Feb 2025 23:22:48 +0000 hourly 1 https://wordpress.org/?v=6.7.2 Comment on Chinese Pork Bone Soup with Vegetables by jennifer.ho.1987 https://jennskitchendiary.com/chinese-pork-bone-soup-with-vegetables/#comment-3070 Thu, 13 Feb 2025 23:22:48 +0000 https://jennskitchendiary.com/?p=3672#comment-3070 In reply to Sara.

You’re welcome! I’m glad you enjoyed it. 🙂

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Comment on Ricotta Parmesan Cream by jennifer.ho.1987 https://jennskitchendiary.com/ricotta-parmesan-cream/#comment-3069 Thu, 13 Feb 2025 22:37:36 +0000 https://jennskitchendiary.com/?p=3835#comment-3069 In reply to Beckie Manning.

yummy! Thanks for the recipe idea! Sounds good!

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Comment on Earl Grey Shortbread Cookies by jennifer.ho.1987 https://jennskitchendiary.com/earl-grey-shortbread-cookies/#comment-3068 Thu, 13 Feb 2025 22:37:00 +0000 https://jennskitchendiary.com/?post_type=recipe&p=314#comment-3068 In reply to Louise.

Thanks for the feedback. I’ve edited the recipe. 1/2 cup of sugar. Happy baking!

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Comment on Ricotta Parmesan Cream by Beckie Manning https://jennskitchendiary.com/ricotta-parmesan-cream/#comment-2878 Wed, 11 Dec 2024 21:35:42 +0000 https://jennskitchendiary.com/?p=3835#comment-2878 5 stars
I was searching for a recipe for a lemon ricotta crema to try and duplicate a dish I had in a local restaurant and came across this recipe, so I used it but used a whole garlic clove instead of a half, zest of one lemon and the juice of the lemon. It worked beautifully! The recipe is sweet potatoes, topped with a braised harissa beef, the lemon ricotta crema, feta cheese and pickled red onions. It is so good! Thanks for the inspiration!

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Comment on Chinese Pork Bone Soup with Vegetables by Sara https://jennskitchendiary.com/chinese-pork-bone-soup-with-vegetables/#comment-2726 Thu, 21 Nov 2024 20:17:35 +0000 https://jennskitchendiary.com/?p=3672#comment-2726 5 stars
Thanks for this recipe. I’ve enjoyed making it many times.

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Comment on Earl Grey Shortbread Cookies by Louise https://jennskitchendiary.com/earl-grey-shortbread-cookies/#comment-2713 Sat, 16 Nov 2024 19:27:50 +0000 https://jennskitchendiary.com/?post_type=recipe&p=314#comment-2713 In reply to jennifer.ho.1987.

Hi,
The recipe is missing the sugar measurement. It says to cream the butter and sugar together in the instructions but doesn’t indicate how much.

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Comment on Ricotta Parmesan Cream by Beckie Manning https://jennskitchendiary.com/ricotta-parmesan-cream/#comment-2645 Fri, 25 Oct 2024 14:49:46 +0000 https://jennskitchendiary.com/?p=3835#comment-2645 5 stars
I had a meal recently I wanted to recreate that had a lemon ricotta cream. This sounded like a good base—so I added a bit of lemon zest and lemon juice and did everything else the same. It worked well in recreating the fish I wanted to make. It was sweet potato hash, topped with braised beef in a harissa sauce (I used a Trader Joe’s harissa sauce), then topped with feta, picked red onions and the lemon ricotta cream. You should try it!

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Comment on Bacon Braised Kale-Southern Greens Style by jennifer.ho.1987 https://jennskitchendiary.com/bacon-braised-kale-southern-greens/#comment-2638 Thu, 24 Oct 2024 05:00:06 +0000 https://jennskitchendiary.com/?p=3098#comment-2638 In reply to Szilvia.

Thank you Szilvia! I’m glad it added a yummy dish to your feast! 🙂

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Comment on Bacon Braised Kale-Southern Greens Style by Szilvia https://jennskitchendiary.com/bacon-braised-kale-southern-greens/#comment-2555 Sun, 29 Sep 2024 02:26:42 +0000 https://jennskitchendiary.com/?p=3098#comment-2555 5 stars
I could not find collard greens in the store but had kale in the garden and then googled recipes with kale. This recipe DID NOT DISAPPOINT! It was the crown jewel of my barbecue dinner 🙂 Thank you for providing this recipe !!

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Comment on Classic Garlic Herb Prime Rib Roast by Garlic Butter Sauteed Corn | Jenn's Kitchen Diary https://jennskitchendiary.com/classic-garlic-herb-prime-rib-roast/#comment-2498 Wed, 11 Sep 2024 19:46:46 +0000 https://jennskitchendiary.com/?p=3783#comment-2498 […] This is a great side dish to a yummy prime rib dinner. […]

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