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Appetizer

  • Cheesy Sausage Arancini

    Arancini is a breaded and fried rice ball, usually stuffed with cheese and peas. It originates from Sicily. The name translates ...

  • Chicken Satay with Spicy Peanut Sauce

    How to mix it up with chicken If you are tired of the same old salt and pepper chicken recipe, definitely check this chicken ...

  • Chinese Salt and Pepper Wings

    Sometimes you just want some chicken wings. Chinese Salt and Pepper Wings. Not the Buffalo kind. My favorite wings are from ...

  • Crab stuffed shrimp

    I love making steakhouse classics at home. One of these classics is a crab stuffed shrimp dish, topped with buttery crispy ...

  • Curry Chicken Salad

    If you are like me, then time is really limited and sometimes you just want something quick and easy for lunch or dinner. ...

  • Easy Crispy Chickpeas

    Crispy chickpeas are a super healthy and wonderful alternative to chips. I usually can never get my husband to eat chickpeas, ...

  • Easy Vegan Basil Pesto

    Types of Pesto With all the pesto recipes, a household classic is the Genovese style basil pesto. Nothing is better ...

  • Gambas al Ajillo

    Spanish tapas are super delicious, but can be very expensive. Also, as a working mom with a young child, it is hard to eat ...

  • Meatballs in Tomato Sauce

    The classic meatballs in tomato sauce is an Italian-American go-to for most American families. The juiciness and richness ...

  • Ricotta Parmesan Cream

    One of the best appetizers I have had at an Italian restaurant was whipped ricotta. It had Parmigiano Regianno in it, along ...

  • Romesco Sauce

    Romesco sauce is essentially a Catalan/Spanish-style pesto featuring red bell peppers rather than basil. It is garlicky, ...

  • Southwestern Cheesy Corn Dip

    I love a good cheesy dip. There's also a popular Korean dish influenced by American cooking called corn cheese. It is cheesy ...

  • Sticky Rice Seafood Pancake

    This sticky rice seafood pancake recipe was inspired by my husband's aunt. It is Chinese in origin, but I am unclear as ...

  • The Best Easy Shrimp Ceviche

    Authentic ceviche involves cooking raw seafood in citrus (usually lemon or lime juice) for many hours. But if you are someone ...

  • The Best Soy Sauce Ramen Eggs

    Do you ever feel immense sadness when you finish that delicious runny marinated soy sauce ramen egg in your bowl of ramen? ...

  • The Easiest Crispy Chicken Skin Chips

    Do you get tired of throwing away chicken skins after making chicken noodle soup? I have just the recipe for you. These ...

  • Tomato Bruschetta with Aged Balsamic Vinegar

    What is Tomato Bruschetta? In Italy, tomato bruschetta is a very simple affair. It has: toasted bread rubbed with garlic, ...

  • Vietnamese Pork Spring Rolls

    Vietnamese Pork Spring Rolls for Family Dinner Vietnamese pork spring rolls are among my favorite of Vietnamese foods and ...

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