Best Roasted Chicken
Ingredients
- 2 lbs chicken drumsticks
- 2 tsp garlic salt
- 1 tsp black pepper
- 2 tbsp oil
Instructions
- Marinate chicken in garlic salt and black pepper. Refrigerate overnight.
- Preheat oven to broil setting.
- Take chicken out of the refrigerator 30 minutes before cooking to allow to come to room temperature.
- Drain juices from chicken and pat dry with paper towels.
- Place chicken on lined baking sheet. Cover chicken generously with oil.
- Place into the oven 6 inches away from the top broiler. Broil for 15 minutes.
- Remove chicken from oven and pour out excess juices. Flip over and broil for another 15 minutes. Repeat as needed to achieve crispy chicken skin.
- When both sides of chicken are golden brown, remove from oven and serve.