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Easy Crispy Chickpeas

Oven roasted crispy chickpeas that are perfect for snacking.
Print Recipe
Prep Time 5 minutes
Cook Time 47 minutes
Course Snack
Cuisine American
Servings 2 people

Ingredients
  

  • 1 can chickpeas
  • 2 tsp neutral oil
  • 1/2 tsp onion salt
  • 1/2 tsp garlic salt
  • 1 tsp smoked paprika

Instructions
 

  • Drain chickpeas with a colander. Then soak up excess water by gently dabbing them with paper towels.
  • Place chickpeas onto a roasting sheet. Add in oil, onion salt, garlic salt, and smoked paprika. Mix well.
  • Place into a 350 degree F oven and roast for 45-50 minutes, tossing with a spoon every 15 minutes.
  • Allow chickpeas to cool completely. Then serve.
Keyword crispy chickpeas, garbanzo beans