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lemony tuna salad

Lemony Tuna Salad

Easy lemony tuna salad for weeknight dinners or lunches. Serve on a sandwich or with grain crackers.
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Prep Time 10 minutes
Servings: 4 people
Course: Appetizer, Lunch
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 8 oz cans albacore tuna
  • 1/2 cup mayonnaise
  • 1 tsp black pepper
  • Juice of 1/4 lemon
  • 2 celery stalks finely diced
  • 1/6 onion finely diced

Method
 

  1. Drain canned tuna and set aside.
  2. Meanwhile, prep lemon zest, lemon juice, and set aside.
  3. Finely dice celery and onion.
  4. Combine tuna with lemon zest, lemon juice, celery, onion, black pepper, and mayonnaise. Mix well. Refrigerate at least 1 hour before serving.