Soy Glazed Chicken Wings
Crispy soy glazed chicken wings
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Course Appetizer, Main Course
Cuisine Chinese
- 2 lbs chicken wings
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp sugar
- 1 tsp sesame oil
- 1 tsp garlic salt
- 1 tsp granulated garlic
- 1 tsp ground ginger
- 1 tbsp oil
Toss chicken wings in marinade: soy sauce, oyster sauce, sugar, sesame oil, garlic salt, granulated garlic, and ground ginger. Allow to sit for 5-10 minutes.
Preheat oven to broil at 400 degrees F. Adjust oven rack to make sure that top rack is about 10 inches from the broiler.
Line a baking sheet with foil. Then add in chicken wings. Toss in oil to evenly coat the chicken wings.
Broil chicken wings for 20-25 minutes until skin is crispy.
Keyword chicken wings, soy glazed chicken wings